About

“Eat food. Not too much. Mostly plants.”

So begins Michael Pollan’s newest book, “In Defense of Food,” which manages to capture our entire philosophy in just seven words.

A Food Coma is … 

A multimedia foodblog aimed at twenty-somethings.

Written for those interested in cooking fabulous food on a minimal budget.

For people living in cramped apartments, cooking with rice cookers and toaster ovens.

For people who wake up in the morning and think about what to cook for dinner.

Just plain ol’ good food, without all the fuss. Pretentiousness removed.

Part of the college experience is being open to new ideas – for us, that also means new friends, dirty dishes and a whole plethora of good eatin’. We’ve simmered all of this down in a fine reduction of awesomeness to bring you this latest project.
Who are we? Visit the biography page!