Recipes

Ricotta Scrambled Eggs»

This is a recipe I wrote about last April, after discovering it in that month’s issue of Bon Appetit. As I wrote back then, it’s a recipe that would leave me “with eyes shut tight, savoring every delicate flavor…”

Warm Potato Salad with Goat Cheese»

This warm potato salad was the perfect dish for a simple Sunday dinner. A low-fat yogurt dressing becomes extra creamy as the goat cheese melts into the warm potatoes.

Video

Episode 03: Loose Tea»

In this episode, Alex shows off her new bags of loose teas from Take 5 Gourmet in Robbinsville, NJ. Free yourself from the bag!

Episode 2: Will it Blend?»

Alex shows you two super easy meals to create in a blender … other than smoothies and mixed drinks. Learn to make garlic hummus and Gordon Ramsey’s famous broccoli soup.

Restaurant Reviews

Pico De Gallo»

Tucked away on 15th and South, we discovered a little corner restaurant that turned out to be a slice of Tijiuana heaven.

Naked Chocolate Café»

The Naked Chocolate Café in Philadelphia is host to thousands of patrons per week, all looking to secure a sweet bite of culinary bliss.

Product Reviews

Coffee Press»

In an effort to cut down on paper waste and save a little cash, Alex discusses the benefits of a french-press coffee pot and gives suggestions for good buys.

French Women Don’t Get Fat: Book Review»

I recently acquired a little book called “French Women Don’t Get Fat” and it’s changing my life with each page. Although my step-mum cringes when I mention the title (”But they do get fat! They do!”)